3 hours
E-voucher
English
Step into the shoes of a Parisian for a day in Le Marais, one of the trendiest neighborhoods in Paris. Dive into French cuisine with a mix of boeuf bourguignon, wine, cheese, and chocolate!
Follow your local guide through Le Marais' backstreets, discovering artisanal shops and hidden gems uncovering the history behind landmarks like Place des Vosges and the neighborhood’s hôtels particuliers.
Start with Provençal specialties and croque-monsieur at a renowned boutique, then French pastries of course!
Sip French wine and savor boeuf bourguignon at a legendary bistrot.
Discover diverse restaurants and cafés, sampling French cheeses aged in a 17th-century cellar and learning about French classics' origins.
Explore Le Marais' hidden corners with stories of French nobility, Bourbon kings, and the local Jewish community.
Operated by
Paris Food Tours by Eating Europe
You have a chance to experience the architecture of a church built in 1887, and know there was a time when people of many religions occupied this part of Paris and lived in peace
A very special Garden that played a big role in the French Resistance.
1559 Learn the history of this former Horse Market so important to Henry the Fourth.
A Palace Formal gardens in a courtyard from 1624
Tranché is a néo-bakery invested in promoting better baked goods for the consumer and the planet by reducing bread waste and promoting sustainability. We'll have baguette tradition and cream puff
Legendary and award- winning charcutier known for its delicious paté.
One of the most famous Parisian food shops and a family owned business since 1957.
Here we have a Brioche de Menton, a bite-sized croque-monsieur
Taste the best French cheeses and home-made cheese creations at one of the best fromagerie in Paris.
They won the Best Craftsman of France award in 2000 with their pyramid of flavours composed of 120 cheeses
At high-quality chocolate shop we'll have a chocolate tasting.
The shop is ran by a Japanese chocolatier, Emiko Sano, daughter of a famous chocolate maker in Japan
Florence Kahn Bakery has been well known for its traditional jewish recipes since 1988.
Hummus, falafels & homemade halva in an unfussy Middle Eastern establishment. This is most popular jewish restaurants in the Pletzl, the jewish neighbourhood in Paris
Founded in 1924, the place has kept the heritage of the Parisian cafés of the 1930s, The restaurant serves the best Boeuf Bourguignon in the city for our customers paired with a glass of red wine.
Soaring Corinthian-style column topped with a winged gold statue commemorating the 1830 revolution.
The Place Saint-Paul and the surrounding area were unofficially named the Pletzl when the neighborhood became predominantly Jewish after an influx of immigrants in the late 19th and early 20th
English
A full refund will apply if you cancel more than 24 hours before the activity start time.
No refund is possible if you cancel less than 24 hours before the activity start time.